Desserts

Plated Desserts

~ please select one from the following list of plated desserts ~

• Cheesecake - Our own ultra rich cheesecake sliced and served on a bed of Creme Anglaise and Raspberry Coulis.
  
• Chocolate Brownie Sundae - A dark chocolate brownie topped with vanilla ice cream.
  
• Lemon Crème Roulade - Fresh lemons and cream blended and rolled into a home made sponge cake.
  Topped with whipped cream and a sprig of fresh mint.
  
• Apple Crisp - Made with Granny Smith apples, served warm with vanilla ice cream.
  
• Crème Brule (Add $2.50) - Classic French Custard with caramelized sugar.

Displayed Table

Fresh Fruit Display - $3.50
Seasonal fresh fruit served with a decadent chocolate fondue.

Attended Stations

• Cherries Jubilee Station - $3.75 - Dark sweet cherries and brown sugar sautéed until warm, flambéed with Kirsch cherry liqueur and served over vanilla ice cream.
  
• Bananas Foster Station - $3.75 - Ripe bananas sautéed in brown sugar and butter, flambéed with Myers Dark Rum and served over vanilla ice cream.

An Elegant Way to End Your Event

• Buffet Style Coffee Service - $1.25 - Freshly brewed coffee, decaffeinated coffee and tea in a china service.
  
• Buffet Style Coffee Service With Miniature Pastries - $5.50 - Freshly brewed coffee, decaffeinated coffee and tea in a china service. Accompanied by assorted hand made miniature pastries.
  

Please add a 20% taxable service charge and 9% tax to all pricing.