Desserts

Wedding Cake Services
~ included with wedding package ~

*Wedding Cake served as dessert with your choice of:Ice Cream Truffle or
Filled Chocolate Cup garnished with a seasonal berry

Displayed Stations

Fresh Fruit Display - $3.50 per person
Seasonal fresh fruit served with a decadent chocolate fondue.

Add Small Biscotti to Fruit and Chocolate - $.50

Add Large Biscotti to Fruit and Chocolate - $1.00

Attended Stations
~ A spectacular finish to the meal. Prepared for your guests by a uniformed server. ~

Cherries Jubilee Station - $3.50 per person
Dark sweet cherries and brown sugar sautéed until warm,
flambéed with Kirsch cherry liqueur and served over vanilla ice cream

Bananas Foster Station - $3.50 per person
Ripe bananas sautéed in brown sugar and butter, flambéed with
Myers Rum and served over vanilla ice cream

Plated Desserts

Cheesecake - $3.00 per person
Our own ultra rich cheesecake sliced and served on a bed of Crème Anglaise and Raspberry.

Chocolate Brownie Sundae - $3.00 per person
A dark chocolate brownie topped with vanilla ice cream.

Lemon Crème Roulade - $3.00 per person
Fresh lemons and cream blended and rolled into a homemade sponge cake. Topped with whipped cream and sprig of fresh mint.

Crème Brule - $4.50 per person
Classic French Custard with caramelized sugar.

Apple Crisp - $3.00 per person
Made with Granny Smith apples, served warm with vanilla ice cream.

Please add a 20% taxable service charge and 9% NH tax to all pricing.