All plated and family style entrees include your choice of appetizer and salad,
as well as, wedding cake service for dessert. Entrees are accompanied by chef's
selection of fresh vegetables and appropriate starch, (Twice Baked Potato + $.75)
warm rolls, butter, coffee, tea, and decaffeinated coffee.

Vegetarian and children's alternatives are available.

Please add a 20% taxable service charge and 8% tax to all package pricing.

A $1.00 per person additional charge applies on all (2) entree plated split menus
or $1.50 on all (3) entree plated split menus.

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